Thanksgiving Dinner

This Thanksgiving, skip the cooking and celebrate with a holiday feast at Ciao Vino. Our special four-course menu highlights the best of fall flavors, starting with a comforting pumpkin and butternut squash soup with toasted pumpkin seeds and crispy guanciale, followed by delicate turkey tortellini in brodo. For the main course, enjoy our traditional Diestel turkey dinner, complete with focaccia and fennel sausage stuffing, green bean almondine, and cranberry compote. Finish with a duo of desserts—cinnamon apple crumble a la mode and a rich pumpkin panna cotta.

Let us handle the details so you can simply relax and enjoy. Reserve your spot today and make this Thanksgiving one to remember!

Thursday, November 28th from 12pm - 8pm